I first applied for the information for the Healthy Eating Award over a year ago. When it arrived, I was pleased to find that I met all of the criteria other than blogging about my healthy food…hundreds of mouthwatering pictures don’t cut the mustard apparently 🤣
You’ll find a selection of fruit, fruit juice and natural (fat free) yoghurt on the side table. Full fat options are also available.
All meat is either grilled or oven baked and you have the option of fried, poached or scrambled egg.
If you advise me when you book, I can cater for vegetarian, vegan and most specific dietary restrictions.
Depending upon season and/or local availability I also offer asparagus and avocado with eggs.
My Homemade bread recipe is made without salt but does still contain a good spoon full of Demerara sugar (seen above with vegan banana buns).
Homemade preserves and lemon curd may be full of sugar but they don’t contain all the preservatives and E numbers that you’ll find in shop bought varieties.
Please let me know what healthy options you like too.
Cordelia