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Christmas Present #2

Another chance to win in the second of our festive giveaways ….

Would you like to stay for two nights B&B at Balkissock Lodge in 2018 completely free?

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Christmas present

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There are two easy ways to enter:

  1. Head over to Facebook, find and like the post “Christmas Present #2” then either tag the person you’d like to share the prize with or share the post with your friends so they can enter too.
  2. Email me and ask to be added to the new monthly e-newsletter (first edition will be Jan 2018) which will include news and information about promo codes exclusively for guests who book direct.

You could of course do both and double your chances of winning!!

T&Cs:

Entries will only be accepted via the two options outlined above.

The prize is two consecutive nights B&B for two people (sharing a double room) OR two consecutive nights for one person only.

No cash alternative is offered.

I’m happy for you to gift your prize however to avoid fraudulent claims the winner MUST book the accommodation.

Closing date for entries: 8pm on Friday 15th December 2017.

Name drawn from a ‘hat’: 9pm on Friday 15th December 2017.

Prize winner(s) must book before the 31st December 2017 and stay before 31st May 2018 (subject to availability).

Once booked, dates cannot be changed.

Additional nights can be added to the stay at the specified nightly rate (subject to availability).

Evening meals can be added at the specified rate.

This competition is not endorsed by WordPress, Facebook, Twitter nor anywhere else you may see this competition advertised.

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GOOD LUCK!!

Cordelia @ BalkissocklodgeB&B

 

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Christmas Present #1

EDIT: This competition is now closed. Many congratulations to Mrs Thompson. I’ll be launching another competition at 3pm on Sunday.

Would you like to stay for two nights B&B at Balkissock Lodge in 2018 completely free?

There are two easy ways to enter:

  1. Head over to Facebook, like our page, find and like the post “Christmas Present #1” then tag the person you’d like to bring on holiday with.
  2. Email meand ask to be added to the new monthly e-newsletter (first edition will be Jan 2018) which will include news and information about promo codes exclusively for guests who book direct.

You could of course do both and double your chances of winning!!

T&Cs:

Entries will only be accepted via the two options outlined above.

The prize is two consecutive nights B&B for two people (sharing a double room) OR two consecutive nights for one person only.

No cash alternative is offered.

[edit: I’m happy for you to gift your prize however to avoid fraudulent claims the winner MUST book the accommodation]

Closing date for entries: 6pm on 8th December 2017.

Name drawn from a ‘hat’: 9pm on 8th December 2017.

Prize winner(s) must book before the 31st December 2017 and stay before 31st May 2018 (subject to availability).

Once booked, dates cannot be changed.

Additional nights can be added to the stay at the specified nightly rate (subject to availability).

Evening meals can be added at the specified rate.

This competition is not endorsed by WordPress, Facebook, Twitter nor anywhere else you may see this competition advertised.

Cordelia @ BalkissocklodgeB&B

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I first applied for the information for the Healthy Eating Award over a year ago. When it arrived, I was pleased to find that I met all of the criteria other than blogging about my healthy food…hundreds of mouthwatering pictures don’t cut the mustard apparently 🤣

healthy breakfast clean eating
You’ll find a selection of fruit, fruit juice and natural (fat free) yoghurt on the side table. Full fat options are also available.

cooked breakfast
All meat is either grilled or oven baked and you have the option of fried, poached or scrambled egg.

If you advise me when you book, I can cater for vegetarian, vegan and most specific dietary restrictions.

Depending upon season and/or local availability I also offer asparagus and avocado with eggs.

home baked bread

My Homemade bread recipe is made without salt but does still contain a good spoon full of Demerara sugar (seen above with vegan banana buns).

home made preserves

Homemade preserves and lemon curd may be full of sugar but they don’t contain all the preservatives and E numbers that you’ll find in shop bought varieties.

Please let me know what healthy options you like too.

Cordelia

If you want to sample the menu just click here!!

RECIPES:

Home made bread recipe

Lemon curd recipe

Vegan banana cake recipe

Tomato chutney recipe

Blueberry pancake recipe

Three fruit marmalade recipe

Easy cupcake recipe

Empire biscuit recipe

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I’ve just discovered that I can randomise the photos at the top of my blog!!

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What do you think of the selection and would you like to suggest any changes?

Cordelia

Balkissock Lodge B&B 2017 (c)

All rights reserved

See the food and views for yourself

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I was expecting guests today one of which is vegan. I always bake bread for guests for their breakfast and try to make home-made cake or biscuits for when they arrive but although I’ve made countless vegetarian dishes, vegan cake was a completely new experience for me.

Vegan banana cake
I researched a few recipes and decided to base my recipe on this one that I found on the internet.

Vegan Banana Cake Recipe:

Makes 8-10 small buns or 6-8 large muffins

Ingredients:

  • 150g  Self Raising (SR) Flour
  • 1 teaspoon (5g) of baking powder
  • 1/4 teaspoon (1.25g) of salt*
  • 1/2 teaspoon (2.5g) cinnamon
  • 100g demerara sugar
  • 2 tablespoons of light olive oil
  • 2 ripe bananas
  • 2 tablespoons of water
  • 1/2 teaspoon (2.5 ml) of vanilla essence**

Method:

  1. Pre-heat the oven to 170C (350F) and place paper cases into bun/muffin tins.
  2. In one bowl, mix the flour, baking powder, cinnamon and salt together.
  3. In a second bowl, mash the banana using a knife then mix in the sugar and oil. Add the water and vanilla essence and mix well.
  4. Fold the dry ingredients into the wet ingredients (mine resembled a stiff rather than runny mixture).
  5. Divide the mixture into paper cases.
  6. Place the bun/muffin tins into the pre-heated oven and bake for approx 20-25 mins (small buns) or 35-40 mins (muffins).
  7. Remove from oven when cooked and allow to cool on a wire rack.

 

* I’m using Himalayan pink salt now and loving it!

** I make my own vanilla essence so used more but added less water.

 

They went awfully quickly!

I’ll add photos next time I make some … which won’t be very long!!

Let me know how you get on if you try out the recipe.

Cordelia (C) 2017

Sample the vegan banana cake for yourself

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“Breakfast was stunning” Eva-Marie, Sweden, July 2016

blueberry pancakes

 

I’ve had quite a few compliments on breakfast recently but this glowing report from Eva was really humbling. Not only was her English impeccable but she even posted photos of her breakfast on Instagram.

Scottish smoked salmon for B&B breakfast

For those of you who have not yet poked around on the other pages of this blog, you may not have seen the wonderful variety of breakfast options offered here at Balkissock Lodge.

Ayrshire B&B breakfast

 

 

When I opened the B&B, I envisioned endless “Full Scottish” orders but have increasingly found that guests welcome something different from the traditional so along with local sausage, bacon and eggs you will find a variety of items such as:

 

  • Scottish smoked salmon and scrambled free-range eggs on toasted homemade bread
  • Creamy garlic mushrooms and oven baked vine tomatoes on toasted homemade bread
  • Asparagus (when in season) and poached free-range eggs on toasted homemade bread
  • Blueberry pancakes served with Greek style yoghurt, honey and fresh fruit
  • Banana pancakes served with Maple syrup and fresh fruit
  • Continental style platter with croissants, ham, cheese and homemade bread

Creamy garlic mushrooms on toasted ciabatta with grilled cherry tomatoes.

 

Continental breakfast

 

Blueberry Pancakes with Greek yoghurt and local Kirkbride honey for B&B breakfast

Don’t forget to finish off your breakfast with toasted home baked bread, filter coffee or a choice of several teas and home made preserves.

Home-baked bread for toasting with Taylors of Harrogate Lazy Sunday filter coffee.

I’ll have to add a photo of the wide choice of tea tomorrow!!

Taylors Filter Coffee

I also keep a range of gluten free products in stock. Just let me know of any intolerances and allergies when you book and I’ll do my best to cater for your needs so that you have a choice of meals for breakfast.

gluten free

Last weekend I had a couple staying who were both vegetarian and one was also gluten free. He had a choice of four different cooked breakfasts and chose grilled asparagus with poached egg on toasted gluten free bread.

 

I’ve recently updated the menu and produced a new menu for tea and coffee … what do you think of the design?

Ayrshire B&B breakfast

 

Ayrshire B&B

So … what’s your favourite breakfast?

Click here to check B&B availability, tariff, special offers and to book online.

 

Cordelia @ Balkissock Lodge B&B

© 2016 All rights reserved

 

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I don’t often go to Glasgow; I’m happiest in the countryside, but today, after serving breakfast, I headed to the craft and quilting exhibition at the SECC in Glasgow.

glasgow, secc
The sun was shining and I probably spent way too much on fabric and wool and card and beads…..!

halloween,fabric
I just couldn’t resist these wonderful designs…

sheep, fabric

Glasgow is about 1.5 to 2hrs away from Balkissock by car depending upon traffic and which area of the city you’re heading to.

secc, clydeport, glasgow
In addition to the SECC, Glasgow has many museums, galleries and iconic buildings to visit so why not try to add a day trip to Glasgow when you visit Balkissock?

Cordelia @ Balkissock Lodge (c) 2016

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